Sambal has been a part of Indonesia’s culinary world since time immemorial. Any dish in the local food lexicon can taste a hundred times better with a dollop of sambal, be they fried or soupy. We’re also blessed with a…
Culinary delights to Indonesian Traditional Snacks
Wondering what Indonesian snack you should eat for your afternoon tea? Then some traditional Indonesian snacks should be on your list. There are so many types of traditional Indonesian snacks that worth trying. From the sweet types into the savory…
Traditional Food of Yogyakarta, Indonesia
Jogjakarta is a small city. To illustrate this, for some Jogjakartans, 2 kilometers is considered very far. In the city, you can give your legs some exercise, ride andong/delman (cart carried by a/two horse/s), use the bus and public transportation,…